Tuesday, April 17, 2007

leche flan


ang sikreto daw ng creamy at melts-in-your-mouth na leche flan ay low-heat cooking sabi ng housemate ko. ang recipe nga, nakapaskil na sa pinto ng ref namin.

Cel's** Leche Flan

1 tray eggs (egg yolk)
2 condensed milk
1 evap
sugar

1. combine ingredients
2. caramelize sugar in container
3. pour mixture to container
4. boil water in a large steamer
5. bring to a boil then place the container in steamer (45 minutes) low fire!
6. cook until mixture is firm (toothpick test)

** si cel ay barkada ng housemate ko